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You are here: Home page / Steam ovens / Tecnoeka - Electric Convection-Steam OVEN for 5 GN 1/1 TRAYS, Mechanical Controls, mod. MK511S

Tecnoeka - Electric Convection-Steam OVEN for 5 GN 1/1 TRAYS, Mechanical Controls, mod. MK511S

TK-MKF511S

CONVENTIONAL STEAM OVEN Electric ventilated TECNOEKA, Professional with cooking chamber for 5 GASTRO-NORM 1/1 TRAYS, ELECTROMECHANICAL PANEL, V.380/400 3N, Kw. 7.8, weight 78.4 kg, dim. mm. 730x855x700h
acquista
Code
Description
Price/Delivery
TK-MKF511S
CONVENTIONAL STEAM OVEN Electric ventilated TECNOEKA, Professional with cooking chamber for 5 GASTRO-NORM 1/1 TRAYS, ELECTROMECHANICAL PANEL, V.380/400 3N, Kw. 7.8, weight 78.4 kg, dim. mm. 730x855x700h
€ 1.913,44
VAT escluded
Shipping to be calculed
Delivery from 8 to 15 days

professional description

ELECTRIC COMBINATION STEAM CONVECTION OVEN 5 TRAYS 1/1 GN WITH ELECTROMECHANICAL PANEL

.


  • cooking chamber in AISI 304 stainless steel ;
  • lateral supports with guides for 5 Gatro-Norm trays 1/1 pitch 68 mm .;
  • door with right side opening, ventilated with inspectable glass
  • condensate collection tray with drain on door;
  • Cooking chamber equipped with DRAIN;
  • preparation for manual washing;

  • electrical power supply 7.8 kW;
  • cooking timer from 10 to 120 minutes/infinity
  • temperature from 100°C to 275°C
  • Frequency: 50 Hz (60 Hz on demand)
  • direct steam with adjustment via knob selector (5 steps)
  • ventilated cooking
  • three-phase power supply
  • dimensions 730x855x700h mm



CE mark

Made in Italy

technical card
power supply
Trifase
Volts
V 400/3 +N
frequency (Hz)
50
motor power capacity (Kw)
7,8
net weight (Kg)
99
gross weight (Kg)
78,4
breadth (mm)
730
depth (mm)
855
height (mm)
700

professional description

ELECTRIC COMBINATION STEAM CONVECTION OVEN 5 TRAYS 1/1 GN WITH ELECTROMECHANICAL PANEL

.


  • cooking chamber in AISI 304 stainless steel ;
  • lateral supports with guides for 5 Gatro-Norm trays 1/1 pitch 68 mm .;
  • door with right side opening, ventilated with inspectable glass
  • condensate collection tray with drain on door;
  • Cooking chamber equipped with DRAIN;
  • preparation for manual washing;

  • electrical power supply 7.8 kW;
  • cooking timer from 10 to 120 minutes/infinity
  • temperature from 100°C to 275°C
  • Frequency: 50 Hz (60 Hz on demand)
  • direct steam with adjustment via knob selector (5 steps)
  • ventilated cooking
  • three-phase power supply
  • dimensions 730x855x700h mm



CE mark

Made in Italy

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