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You are here: Home page / Pizza, pastry and meat mixers / Spiral mixer FIMAR Line / Fimar BERTA - 7 Kg FIXED HOOK spiral mixer, for low hydration doughs,
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Fimar BERTA - 7 Kg FIXED HOOK spiral mixer, for low hydration doughs,

Ideal for LOW HYDRATION doughs or fatty doughs (such as breadsticks, taralli, piadinas, focaccias, pan pizzas or egg doughs) , V.230/1, Kw.0.37, Weight 39 Kg, dim.mm .315x480x700h

professional description

MIXER with 7 Kg FIXED HOOK spiral for LOW HYDRATION DOUGH, 35 BOWL revolutions/minute, SINGLE PHASE:

.

  • ideal machine for low hydration doughs or fatty doughs (such as breadsticks, taralli, piadinas, focaccias, pan pizzas or egg doughs );
  • structure covered with scratch-resistant paint;
  • tank, tool and grilled lid in AISI 304 stainless steel ;
  • 10 liter tank, diameter 260x200h mm;
  • mixing capacity per cycle 7 kg;
  • Hook spiral easily removable facilitates cleaning of the tub,
  • using the innovative hook tool , it does not alter the temperature of the dough, improving its oxygenation,
  • dough processing times are halved compared to a traditional mixer with plunger arms, fork or spiral .

Accessories/Options :

  • mechanical timer
  • wheels

CE MARK

MADE IN ITALY


technical card
power supply
Monofase/Trifase
net weight (Kg)
39
gross weight (Kg)
48
breadth (mm)
315
depth (mm)
480
height (mm)
690
acquista
Available models
FM-BERTA7/M
Fimar - Low hydration mixer for doughs with lt. 10 bowl, Single-phase, V.230 / 1
Low hydration dough mixer with 10 liter bowl, 7 Kg dough capacity, 35 rpm speed, V.230 / 1, Kw.0.37, Weight 39 Kg, dim.mm.315x480x700h
€ 677,25
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

professional description

MIXER with 7 Kg FIXED HOOK spiral for LOW HYDRATION DOUGH, 35 BOWL revolutions/minute, SINGLE PHASE:

.

  • ideal machine for low hydration doughs or fatty doughs (such as breadsticks, taralli, piadinas, focaccias, pan pizzas or egg doughs );
  • structure covered with scratch-resistant paint;
  • tank, tool and grilled lid in AISI 304 stainless steel ;
  • 10 liter tank, diameter 260x200h mm;
  • mixing capacity per cycle 7 kg;
  • Hook spiral easily removable facilitates cleaning of the tub,
  • using the innovative hook tool , it does not alter the temperature of the dough, improving its oxygenation,
  • dough processing times are halved compared to a traditional mixer with plunger arms, fork or spiral .

Accessories/Options :

  • mechanical timer
  • wheels

CE MARK

MADE IN ITALY


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393.357.916.072 WhatsApp number, also for information on orders and estimates 393.357.916.072 WhatsApp number, also for information on orders and estimates