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You are here: Home page / Pastry equipment / Belt rolling machines / Professional Pastry Sheeter with 40 cm Rollers, Double Opening, Mod.3300/MPZ40

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Professional Pastry Sheeter with 40 cm Rollers, Double Opening, Mod.3300/MPZ40

IG-3300/MPZ40

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Code

Description

Price/Delivery

IG-3300/MPZ40

Stainless steel sheeter with 1 pair of 40 cm long rollers, double input for sugar pastries, shortcrust pastry, croissants and plastic chocolate, V.230/1, Kw.0.37, Weight 27 Kg, dim.mm.520x450x410h

€ 1.494,65
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Delivery from 4 to 9 days

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professional description

Professional sheeter with 1 pair of 40 cm long rollers :

This machine is ideal for pastry laboratories and has been designed for the processing of plastic chocolate , sugar pastes , almond paste and for many other types of sheets from marzipan to shortcrust pastry ;
robust structure completely in 18/10 stainless steel ;
simple and compact design;
40 cm long rollers made of resin ;
millimetric thickness adjustment which allows you to obtain very thin sheets : minimum roller opening 0.2 mm , maximum 8.5 mm ;
molded and Teflon-coated slide complete with resin idle rollers designed to facilitate the sliding of the pastry;
absolute operator safety thanks to the patented solution which allows the introduction of the dough up to a thickness of 30 mm;
practicality of processing thanks to the second entrance close to the laminating rollers to prevent the dough from folding on itself, another patented solution, with these two independent entrances it is like having two machines in one ;
exclusive and patented system for millimetric adjustment of the thickness of the dough with a comfortable, robust and practical lever which, by acting simultaneously on the two laminating rollers, allows an opening of 8.5 mm.
COMPLYING WITH ALL HYGIENE AND SAFETY STANDARDS IN FORCE IN THE WORLD.

CE mark

technical card

power supply

Monofase

Volts

V 230/1

frequency (Hz)

motor power capacity (Kw)

0,37

net weight (Kg)

breadth (mm)

520

depth (mm)

450

height (mm)

410

professional description

Professional sheeter with 1 pair of 40 cm long rollers :

This machine is ideal for pastry laboratories and has been designed for the processing of plastic chocolate , sugar pastes , almond paste and for many other types of sheets from marzipan to shortcrust pastry ;
robust structure completely in 18/10 stainless steel ;
simple and compact design;
40 cm long rollers made of resin ;
millimetric thickness adjustment which allows you to obtain very thin sheets : minimum roller opening 0.2 mm , maximum 8.5 mm ;
molded and Teflon-coated slide complete with resin idle rollers designed to facilitate the sliding of the pastry;
absolute operator safety thanks to the patented solution which allows the introduction of the dough up to a thickness of 30 mm;
practicality of processing thanks to the second entrance close to the laminating rollers to prevent the dough from folding on itself, another patented solution, with these two independent entrances it is like having two machines in one ;
exclusive and patented system for millimetric adjustment of the thickness of the dough with a comfortable, robust and practical lever which, by acting simultaneously on the two laminating rollers, allows an opening of 8.5 mm.
COMPLYING WITH ALL HYGIENE AND SAFETY STANDARDS IN FORCE IN THE WORLD.