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You are here: Home page / gas/electric pizza ovens / Monoblock electric pizza ovens, BASIC line with refractory cooking surface and foil chamber / ELECTRIC OVEN for 2 Pizzas, 1 CHAMBER measuring 61 x 52 cm, mechanical controls, Compact version
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ELECTRIC OVEN for 2 Pizzas, 1 CHAMBER measuring 61 x 52 cm, mechanical controls, Compact version

RSI-KUBE1

acquista
Code
Description
Price/Delivery
RSI-KUBE1
ELECTRIC PIZZA OVEN for 2 PIZZAS diameter 300 mm, CHAMBER 610x520x110h mm with REFRACTORY STONE TOP, V.230/1, Kw.3.2, Weight 46.5 Kg, dim.mm.740x600/740x410h
€ 602,52
VAT escluded
Shipping to be calculed
Delivery from 8 to 15 days

professional description

ELECTRIC PIZZA OVEN, KUBE EVO Line, CHAMBER for 2 PIZZAS Ø 30 CM with REFRACTORY TOP :

    • Structure in stainless steel and pre-painted sheet metal ;
    • Cooking chamber in aluminized sheet metal ;
    • Refractory stone hob ;
    • Evaporated rock wool insulation ;
    • Armored resistances ;
    • Mechanical controls under the door, for a more compact oven;
    • Cooking chamber n°1;
    • Internal chamber dimensions mm 610x 520x110h;
    • Max capacity 2 pizzas 30cm diameter or 1 60x40cm baking tray ;
    • Operating temperature 50°C - 400°C ;
    • 2 Thermostats ;
    • Interior lighting ;
    • Excellent for cooking traditional, frozen pre-cooked and rotisserie pizzas.


    CE MARK

    MADE IN ITALY

    technical card
    power supply
    Monofase
    Volts
    V 230/1
    frequency (Hz)
    50
    motor power capacity (Kw)
    3,2
    net weight (Kg)
    46,5
    breadth (mm)
    740
    depth (mm)
    600
    height (mm)
    410

    professional description

    ELECTRIC PIZZA OVEN, KUBE EVO Line, CHAMBER for 2 PIZZAS Ø 30 CM with REFRACTORY TOP :

      • Structure in stainless steel and pre-painted sheet metal ;
      • Cooking chamber in aluminized sheet metal ;
      • Refractory stone hob ;
      • Evaporated rock wool insulation ;
      • Armored resistances ;
      • Mechanical controls under the door, for a more compact oven;
      • Cooking chamber n°1;
      • Internal chamber dimensions mm 610x 520x110h;
      • Max capacity 2 pizzas 30cm diameter or 1 60x40cm baking tray ;
      • Operating temperature 50°C - 400°C ;
      • 2 Thermostats ;
      • Interior lighting ;
      • Excellent for cooking traditional, frozen pre-cooked and rotisserie pizzas.


      CE MARK

      MADE IN ITALY

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