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You are here: Home page / Professional cutlery / Knife holder / Sanelli - 6 KNIFE BLOCK, CHERRY stained - PREMANA PROFESSIONAL line - 936606
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Sanelli - 6 KNIFE BLOCK, CHERRY stained - PREMANA PROFESSIONAL line - 936606

SNL-936606

acquista
Code
Description
Price/Delivery
SNL-936606
Cherry dyed block of 6 knives, PREMANA PROFESSIONAL line, composed of: ROAST KNIFE 24 cm, BREAD KNIFE 24 cm, HAM KNIFE 24 cm, KITCHEN KNIFE 18 cm, BONE KNIFE 16 cm, PARING KNIFE 10 cm.
€ 151,45
VAT escluded
Shipping to be calculed
Delivery from 4 to 9 days

professional description

CHERRY stained BLOCK 6 KNIVES , PREMANA PROFESSIONAL line, Mod.RIO :

  • block in cherry-stained wood with a round shape and characteristic grain, contains:
  1. ROAST KNIFE 24 cm : semi-rigid blade knife, ideal for slicing cooked meats (e.g. roasts, boiled meats).
  2. BREAD KNIFE 24 cm : knife with semi-rigid and serrated blade, ideal for slicing bread, focaccia and pizzas.
  3. HAM KNIFE 24 cm : semi-rigid blade knife, ideal for small/medium sized cured meats (e.g. salami, coppa, pancetta).
  4. KITCHEN KNIFE 18 cm : rigid blade knife ideal for cutting and peeling fruit and vegetables.
  5. BONE KNIFE 16 cm : ideal knife for boning, skinning and removing
    tendons and fat. The tip facilitates operations close to the bone.
  6. PARING KNIFE 10 cm : semi-rigid blade knife, ideal for cutting and peeling fruit and vegetables

  • ergonomic handle in non-slip material.

The ' 'Premana Professional '' line by Coltellerie Sanelli SpA was created by analyzing and solving, down to the smallest detail, the problems that arise for the most attentive professional who uses these work tools on a daily basis.


Main features Blades
:

  • High hardness (54-56 HRC).
  • Good flexibility.
  • High cutting power.
  • Long thread life.
  • Wire shape particularly designed for professional use.
  • Excellent ease of resharpening.
  • The convex shape of the blade ensures effective support when they are
  • requires considerable effort on the part of the user.
  • No chipping occurs.

Handles :

  • Unique ergonomic handle design. It is the result of particular studies carried out at qualified university institutes (a research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic of Milan) and validated by computerized experimental tests.
  • The ergonomic shape guarantees a significant reduction in fatigue for the user.
  • The handle is non-slip and has a soft but slightly wrinkled surface: greater safety in use.
  • The material used is non-toxic and complies with European regulations.
  • The material used is resistant to temperature changes (-40°C +150°C), corrosive agents and detergents.
  • The knife is therefore dishwasher safe and sterilizable, thus guaranteeing absolute hygiene.
  • The handle is perfectly balanced with the blade.
  • The green color of the handle allows you to immediately identify the position of the knife on the workbench: greater safety.


By creating the "Premana Professional" line, Coltellerie Sanelli SpA improves the concept of safety, reliability and hygiene in a decisive way . Currently no other line of professional cutlery has all these characteristics . The knives of the "Premana Professional" line are patented in Europe and the USA .



MADE IN ITALY

    professional description

    CHERRY stained BLOCK 6 KNIVES , PREMANA PROFESSIONAL line, Mod.RIO :

    • block in cherry-stained wood with a round shape and characteristic grain, contains:
    1. ROAST KNIFE 24 cm : semi-rigid blade knife, ideal for slicing cooked meats (e.g. roasts, boiled meats).
    2. BREAD KNIFE 24 cm : knife with semi-rigid and serrated blade, ideal for slicing bread, focaccia and pizzas.
    3. HAM KNIFE 24 cm : semi-rigid blade knife, ideal for small/medium sized cured meats (e.g. salami, coppa, pancetta).
    4. KITCHEN KNIFE 18 cm : rigid blade knife ideal for cutting and peeling fruit and vegetables.
    5. BONE KNIFE 16 cm : ideal knife for boning, skinning and removing
      tendons and fat. The tip facilitates operations close to the bone.
    6. PARING KNIFE 10 cm : semi-rigid blade knife, ideal for cutting and peeling fruit and vegetables

    • ergonomic handle in non-slip material.

    The ' 'Premana Professional '' line by Coltellerie Sanelli SpA was created by analyzing and solving, down to the smallest detail, the problems that arise for the most attentive professional who uses these work tools on a daily basis.


    Main features Blades
    :

    • High hardness (54-56 HRC).
    • Good flexibility.
    • High cutting power.
    • Long thread life.
    • Wire shape particularly designed for professional use.
    • Excellent ease of resharpening.
    • The convex shape of the blade ensures effective support when they are
    • requires considerable effort on the part of the user.
    • No chipping occurs.

    Handles :

    • Unique ergonomic handle design. It is the result of particular studies carried out at qualified university institutes (a research unit called EPM: Ergonomics of Posture and Movement at the Polytechnic of Milan) and validated by computerized experimental tests.
    • The ergonomic shape guarantees a significant reduction in fatigue for the user.
    • The handle is non-slip and has a soft but slightly wrinkled surface: greater safety in use.
    • The material used is non-toxic and complies with European regulations.
    • The material used is resistant to temperature changes (-40°C +150°C), corrosive agents and detergents.
    • The knife is therefore dishwasher safe and sterilizable, thus guaranteeing absolute hygiene.
    • The handle is perfectly balanced with the blade.
    • The green color of the handle allows you to immediately identify the position of the knife on the workbench: greater safety.


    By creating the "Premana Professional" line, Coltellerie Sanelli SpA improves the concept of safety, reliability and hygiene in a decisive way . Currently no other line of professional cutlery has all these characteristics . The knives of the "Premana Professional" line are patented in Europe and the USA .



    MADE IN ITALY

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