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You are here: Home page / Pastry equipment / Spiral mixer BASIC line / FAMAG - Grilletta, 5 Kg Professional Spiral Mixer

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FAMAG - Grilletta, 5 Kg Professional Spiral Mixer

FG-IM5/230

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Code

Description

Price/Delivery

FG-IM5/230

FAMAG GRILLETTA spiral mixer with head and 7 liter fixed bowl, dough capacity 5 Kg, V 230/1, kW 0.35, Weight 27 Kg, dim. mm 450x250x350h

€ 509,80
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Delivery from 20 to 30 days

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professional description

FAMAG GRILLETTA Professional Spiral Mixer , with 7 liter bowl for a mixing capacity of 5 Kg:

the Grilletta spiral mixer is one of the smallest benchtop machines available on the market ;
small and robust spiral mixer with fixed head with 5 kg dough capacity,
the particular shape of the spiral allows processing times to be reduced to a minimum without overheating the dough ;
silent and reliable, it was designed mainly for the family but also for small professional doughs (for bars, takeaways and pizzerias);
bowl , spiral , dough-break bar in 18/10 stainless steel ,
Liftable stainless steel protection grill;
this mixer can make any type of dough with excellent results such as bread, fresh or egg pasta, pizza, focaccia, biscuits, panettone, SUGAR PASTE and all hard, soft, elastic, sweet or savory doughs ;
white furniture with electrostatic painting ,
chain transmission + n°2 highly resistant and efficient polyurethane belts ;
dough capacity : 0.5 kg/5 kg;
hourly mix : 18 kg/h;
flour: 3 kg;
water: 2 liters;
spiral turns : 100 rpm;
Motor/Power: 0.5 HP / 350W;
3 year warranty ;
CE standards

MADE IN ITALY

technical card

power supply

Monofase

Volts

V 230/1

frequency (Hz)

motor power capacity (Kw)

0,35

net weight (Kg)

gross weight (Kg)

breadth (mm)

450

depth (mm)

250

height (mm)

350

professional description

FAMAG GRILLETTA Professional Spiral Mixer , with 7 liter bowl for a mixing capacity of 5 Kg:

the Grilletta spiral mixer is one of the smallest benchtop machines available on the market ;
small and robust spiral mixer with fixed head with 5 kg dough capacity,
the particular shape of the spiral allows processing times to be reduced to a minimum without overheating the dough ;
silent and reliable, it was designed mainly for the family but also for small professional doughs (for bars, takeaways and pizzerias);
bowl , spiral , dough-break bar in 18/10 stainless steel ,
Liftable stainless steel protection grill;
this mixer can make any type of dough with excellent results such as bread, fresh or egg pasta, pizza, focaccia, biscuits, panettone, SUGAR PASTE and all hard, soft, elastic, sweet or savory doughs ;
white furniture with electrostatic painting ,
chain transmission + n°2 highly resistant and efficient polyurethane belts ;
dough capacity : 0.5 kg/5 kg;
hourly mix : 18 kg/h;
flour: 3 kg;
water: 2 liters;
spiral turns : 100 rpm;
Motor/Power: 0.5 HP / 350W;
3 year warranty ;
CE standards