MEAT MATURATION CABINET, Stainless steel, 2 DOORS, Max capacity 300 Kg, mod. STG MEAT 1500 INOX

MEAT MATURATION CABINET, 2 DOORS, IN STAINLESS STEEL, TEMPERATURE -2°/+10°C, CAPACITY Kg. 300, DIM. 150x85x208h cm:

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• STEEL structure with 2 DOORS ;
• Internal and external structure in AISI 304 stainless steel with Scotch Brite finishes
• Interior with rounded corners and printed bottom;
• Racks, grills and guides in AISI 304 stainless steel;
• Height-adjustable stainless steel feet (130/200 mm)
• UV-C germicidal lamp as standard;
• Internal lighting with K6500 LED bars;
• Self-closing doors with 105° stop with easily replaceable magnetic seals and key lock;
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• Operating temperature -2°/+10°C
• Active humidity regulation from 40% to 90%
• It does not require connection to the water mains;
• Insulation thickness 75 mm;
• Ventilated refrigeration with cataphoresis-treated evaporator;
• ECOLOGICAL GAS refrigerant R452A;
• Automatic evaporation of condensation water with self-regulating electrical resistance;
• Automatic defrost with electric resistance;
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• Wi-Fi connection for remote viewing and control;
• USB device for software update;
• MEAT Touch electronic control panel with 4.3" touch screen display ;
• N. 3 preset recipes , programmable up to 4 distinct phases for each recipe;
• N. 10 fully customizable recipes that can be stored on the instrument;
• Constant display of internal temperature and humidity;
• Clock and date display (RTC) and Multilingual Menu ;
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• Power supply : 230/1/50 Hz
• Dimensions mm . 1500x850x2080h
• Weight: 193 kg
  
• Capacity Kg. 300
• Meat hook as standard, max capacity 80 kg;

Supplied with : meat hook with 2 hooks + 3 stainless steel grids;

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CE MARK

Made in Italy